Malatang Shop Search

A shopping mall branch of "Tankakofu" on the 1st floor of Ario Otori. Customize your bowl by selecting ingredients and spice level with by-weight pricing; menu includes malatang, dry mala mazze, and mala dry hot pot.

A malatang specialty shop in Nipponbashi, within walking distance of Namba. Buffet-style self-serve pay-by-weight with seafood options including oysters. Sesame and soy milk-based broth with 4 spice levels from no heat to extra hot. Well-stocked condiment station.

The Higashi-Shinsaibashi outlet of Tanghuogongfu, a brand with over 2,000 locations in China. More than 35 ingredients are sold by weight and simmered in a proprietary herbal broth. Three spice levels available.

A malatang shop near Takesato Station inspired by the cuisine of Harbin in northeastern China. Beef malatang is served with distinctive combinations like corn noodles and sweet potato glass noodles, alongside authentic sides such as braised beef tendon skewers.

A malatang specialist that opened in November 2025 in Imaizumi, Toyama City. Around 60 ingredients in a self-service pay-by-weight format at ¥380/100g. Retro café-style spacious interior with 60 seats and a 15-car parking lot.

An independent shop in Hatanodai. The rich, mellow broth with minimal gaminess is tailored to Japanese palates, with a zero-spice option available. Handmade glass noodles and bunmoja with their springy chewiness keep customers coming back.

A Xiao Fei Yang Group hotpot and malatang restaurant in Third KH Building 7B, a 4-minute walk from Meitetsu Nagoya Station. Order via mobile and choose ingredients with white or spicy broth. Separate lunch and dinner services.

A medicinal herb specialty restaurant 6 minutes on foot from Kyobashi Station, in Miyakojima Ward, Osaka City. Herbal malatang at ¥1,200; choose from two spice levels — "mild" or "extra mild." Also offers seafood malatang at ¥1,800 alongside herbal congee and herbal tea. Lunch and dinner service; medicinal hotpot available at dinner.

A malatang specialist near Kagurazaka Station. Outstanding value at just 1 yen per 4g, with a well-regarded broth and perfectly cooked glass noodles. Weekday evenings are the sweet spot to visit without a wait.

A malatang specialist in the Osu shopping district. Priced at 4 yen per gram with a 260g minimum. Choose from multiple soups including malatang and Sichuan maocai. Unique ingredients like corn noodles and duck blood are available, rice is free, and students get 10% off.

Enjoy Malatang in a photogenic, Instagram-friendly space in Shinjuku West Exit. At ¥500 for the broth and ¥2.5 per gram for ingredients, prices are among the most competitive in the industry. The broth is toned down for Japanese palates, making it approachable even for those who are not fans of spicy food.

A malatang specialist in the Nippombashi West area, a 4-minute walk from Namba Station. Orders placed via smartphone QR; guests can build their bowl from scratch or choose a set ingredients menu (¥1,540). Spice ranges from level 0 to 6, with table condiments for further adjustment. UberEats available, closed Tuesdays.