A malatang specialty shop a 2-minute walk from the north exit of Tsudanuma Station. Over 30 ingredients priced at 3 yen per gram, with varied options including lamb, yuba, and house-made dumplings. Open late into the night.
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Located on the 6th floor of Aeon Mall Tsudanuma. Customize your bowl with fresh ingredients sold by weight, choosing from 2 broths, 3 noodle types, and 8 spice levels. Noodles and broth start from ¥650.
千葉県 習志野市
Nearest: 津田沼駅 (5 min walk)
A perennially popular spot in front of Funabashi Station with a constant queue. Clear pricing from 880 yen for 3 ingredients, with about 40 items to choose from. The classic, clean-tasting broth is ideal for malatang first-timers. Cash only.
千葉県 船橋市
Nearest: 京成船橋駅 (2 min walk)
A clean and welcoming Malatang Club close to Keisei Funabashi Station. A wide variety of ingredients makes the selection process a pleasure in itself. The mild spice option suits those with low heat tolerance, and attentive service creates a comfortable dining atmosphere.
千葉県 船橋市
Nearest: 京成船橋駅 (2 min walk)
A numbing-spicy malatang at Keisei-Funabashi Station. Generous seafood ingredients like octopus and scallops infuse the broth with a rich umami rarely found elsewhere, making for a luxurious bowl.
千葉県 船橋市
Nearest: 京成船橋駅 (11 min walk)
A serious malatang contender in Kita-Narashino. The set menu starts at just 980 yen, delivering authentic flavor at an accessible price. Customizable with ramen noodles or glass noodles, and sides like crispy skewers and lamb skewers round out the menu.
千葉県 船橋市
Nearest: 北習志野駅 (2 min walk)
A 30-second walk from Keisei-Makuhari Station. The signature broth is a rich and creamy blend of pork bone and soy milk. Spice levels range from 0.5 to 5, and regulars find themselves ordering hotter and hotter with each visit—a testament to its addictive quality. Orders are placed by filling in a sheet.
千葉県 千葉市
Nearest: 幕張駅 (4 min walk)
