Enjoy Malatang in a photogenic, Instagram-friendly space in Shinjuku West Exit. At ¥500 for the broth and ¥2.5 per gram for ingredients, prices are among the most competitive in the industry. The broth is toned down for Japanese palates, making it approachable even for those who are not fans of spicy food.
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A new location along Koshu Kaido near Shinjuku West Exit. Ingredients are priced by weight at 3.1 yen per gram. Upgrading to the dan dan soup base for an extra 150 yen is the insider's move. Smooth operations keep wait times short.
東京都 渋谷区
Nearest: バスタ新宿駅 (4 min walk)
A Haomeiwei outlet near Busta Shinjuku. The signature dango malatang with sweet potato thin noodles packs bold umami alongside the heat. With operations and flavors that keep improving, this newer spot is steadily building a loyal following.
東京都 渋谷区
Nearest: バスタ新宿駅 (5 min walk)
A Korean-influenced light-style malatang in Shin-Okubo. The umami-rich broth is the star, and the side dish of Gua Bao (sweet-and-sour pork, akin to tangsuyuk) is a must-order.
東京都 新宿区
Nearest: 新大久保駅 (2 min walk)
Enjoy Korean-style malatang in a spacious dining room in Shin-Okubo. The real heat — spice level 4 and beyond is available — is the draw. Orders of 350g or more include noodles, ideal for big appetites.
東京都 新宿区
Nearest: 新大久保駅 (4 min walk)
A pop-up style shop in Higashi-Nakano, open just two days a week, blending Japanese set meals with malatang in a one-of-a-kind concept. Salt-braised pork belly and ginger pork sets both come paired with malatang. Large rice servings are free. A hidden gem with real character.
東京都 中野区
Nearest: 東中野駅 (14 min walk)
A Sichuan-style malatang specialist in basement level 1, an 8-minute walk from Takadanobaba Station. Open until 4 AM, making it a great late-night option after a night out. Cozy 21-seat interior.
東京都 新宿区
Nearest: 高田馬場駅 (7 min walk)
A by-weight malatang restaurant near Omori Station, open until late. Wide variety of ingredients, perfect for an after-work bowl.
東京都 大田区
Nearest: 大森駅 (4 min walk)
A Yummy Duck chain shop in front of Hirai Station. Priced at a wallet-friendly ¥2.8 per gram, the mushroom broth is acclaimed for its rich flavor. Spice level can be freely adjusted with self-serve chili sauce.
東京都 江戸川区
Nearest: 平井駅 (1 min walk)
A malatang specialty shop tucked away in a Ginza alley. Pay-by-weight style with a rich, popular beef bone broth. The fun of picking ingredients is dangerously addictive.
東京都 中央区
Nearest: 有楽町駅 (9 min walk)
A Yang Guofu concept shop on the 6th floor of Takasaki Building, a 7-minute walk from Ikebukuro Station. Weighed-serving style; choose 250g (approx. ¥1,000) or more and get 80g of beef tendon noodles or rice noodles free. Tabletop condiments including Sichuan pepper oil and black vinegar let you keep changing up the flavor.
東京都 豊島区
Nearest: 池袋駅 (7 min walk)
Ippin Malatang in Ginza 1-chome. A buffet-style setup where you pick your favorite ingredients. The broth's umami is outstanding—even a light selection of toppings makes for a deeply satisfying bowl.
東京都 中央区
Nearest: 有楽町駅 (8 min walk)
A Qibao outpost near Shinagawa Seaside Station. Weekends always draw a queue, but the enjoyment of hand-picking your own ingredients and the depth of the medicinal broth are well worth the wait.
東京都 品川区
Nearest: 品川シーサイド駅 (7 min walk)
