Chongqing Malatang
A newly opened Chongqing-style malatang in Kanazawa-Hakkei, Yokohama. The broth's rich mala flavor is outstanding — a place that keeps you coming back for more.
神奈川県 横浜市
Nearest: 金沢八景駅 (7 min walk)
A hidden gem malatang spot in Yokosuka-Chuo. Ingredients are sold by weight at 390 yen per 100g, making it easy to control your budget. Complimentary lemon water adds a stylish touch.
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A newly opened Chongqing-style malatang in Kanazawa-Hakkei, Yokohama. The broth's rich mala flavor is outstanding — a place that keeps you coming back for more.
神奈川県 横浜市
Nearest: 金沢八景駅 (7 min walk)
Yang Guofu on the 1st floor of the Sankyu Building at the entrance to Komachi-dori, near Kamakura Station. A Japanese outpost of the Harbin-born chain with over 6,000 locations worldwide; authentic Malatang with 30+ ingredients to choose from.
神奈川県 鎌倉市
Nearest: 鎌倉駅 (2 min walk)
Near Ofuna Station. Staff will walk you through ingredients, spice levels, and soup bases, so first-time visitors can order with confidence. Spice can be adjusted after ordering, and the wealth of toppings means every visit can be a different combination.
神奈川県 横浜市
Nearest: 大船駅 (3 min walk)
A 2-minute walk from Fujisawa Station's south exit. A soup glass-noodle specialty shop produced by Hideyuki Ishigami. Popular with female customers, with queues not uncommon. Base set at ¥620, with by-weight ingredient add-ons from a showcase.
神奈川県 藤沢市
Nearest: 藤沢駅 (2 min walk)
Soshi Malatang in Kannai, Yokohama. Two signature broths — beef bone and a traditional malatang broth fragrant with Sichuan peppercorn — anchor the menu. Ingredients and noodle varieties are both plentiful, and the bright, clean interior with friendly service leaves a great impression.
神奈川県 横浜市
Nearest: 関内駅 (17 min walk)
A medicinal herb hot pot specialist in Yokohama Chinatown. Ingredients are served on skewers in a unique format, with an all-you-can-eat option also available. Two authentic broths to choose from: hot pot style and a mushroom-based soup.
神奈川県 横浜市
Nearest: 元町・中華街駅 (4 min walk)
An authentic Malatang specialty restaurant in the basement of Isezaki Mall. The rich broth is built on a chicken-carcass and pork-bone base infused with herbal spices and house-made chili oil, served with self-selected ingredients.
神奈川県 横浜市
Nearest: 関内駅 (7 min walk)
Near Mizonokuchi Station, right next to Ito Yokado. In addition to the pay-by-weight ingredients, there's also a range of extra toppings available at 150 yen each. If the flavor feels too light, adjusting with the table salt sauce is the insider's move.
神奈川県 川崎市
Nearest: 溝の口駅 (5 min walk)
A showcase-style by-weight shop directly connected to Keikyu Kawasaki Station. Chongqing-style pricing starts at ¥550 for glass noodles plus broth, with ingredients at ¥3 per gram. Choose from five noodle types: glass noodles, rice noodles, vermicelli, ramen noodles, or knife-cut noodles. Ranges from mild white broth to intensely spicy Sichuan pepper.
神奈川県 川崎市
Nearest: 京急川崎駅 (1 min walk)
A cozy shop near Hiyoshi Station with a self-service style where you pick whatever ingredients you like. Fresh vegetables and a generous selection of meats and fish cakes. Perfectly enjoyable at lower spice, but spice lovers should go for level 3 or 4.
神奈川県 横浜市
Nearest: 日吉駅 (1 min walk)
Zhang Liang Malatang along Yokohama Chinatown's main street. The fun of picking your own ingredients pairs with an authentic broth — a great stop mid-stroll through Chinatown. Chicken feet are a quietly popular topping.
神奈川県 横浜市
Nearest: 元町・中華街駅 (5 min walk)
Inside Totsukado, a 2-minute walk from Totsuka Station. Choose from about 60 ingredients by weight; the herbal medicinal Malatang offers fine-grained customization with 5 spice levels and 3 numbing levels. Non-spicy broths such as tomato and paitan are also available, alongside a rich noodle lineup.
神奈川県 横浜市
Nearest: 戸塚駅 (3 min walk)