Located near Magomesawa Station. A single rich and flavorful white broth is the sole option, with a base price of 600 yen to which you add your preferred ingredients. Fast service and attentive hospitality leave a great impression.
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A perennially popular spot in front of Funabashi Station with a constant queue. Clear pricing from 880 yen for 3 ingredients, with about 40 items to choose from. The classic, clean-tasting broth is ideal for malatang first-timers. Cash only.
千葉県 船橋市
Nearest: 京成船橋駅 (2 min walk)
A clean and welcoming Malatang Club close to Keisei Funabashi Station. A wide variety of ingredients makes the selection process a pleasure in itself. The mild spice option suits those with low heat tolerance, and attentive service creates a comfortable dining atmosphere.
千葉県 船橋市
Nearest: 京成船橋駅 (2 min walk)
A serious malatang contender in Kita-Narashino. The set menu starts at just 980 yen, delivering authentic flavor at an accessible price. Customizable with ramen noodles or glass noodles, and sides like crispy skewers and lamb skewers round out the menu.
千葉県 船橋市
Nearest: 北習志野駅 (2 min walk)
A numbing-spicy malatang at Keisei-Funabashi Station. Generous seafood ingredients like octopus and scallops infuse the broth with a rich umami rarely found elsewhere, making for a luxurious bowl.
千葉県 船橋市
Nearest: 京成船橋駅 (11 min walk)
A malatang specialty shop a 2-minute walk from the north exit of Tsudanuma Station. Over 30 ingredients priced at 3 yen per gram, with varied options including lamb, yuba, and house-made dumplings. Open late into the night.
千葉県 習志野市
Nearest: 津田沼駅 (3 min walk)
Located on the 6th floor of Aeon Mall Tsudanuma. Customize your bowl with fresh ingredients sold by weight, choosing from 2 broths, 3 noodle types, and 8 spice levels. Noodles and broth start from ¥650.
千葉県 習志野市
Nearest: 津田沼駅 (5 min walk)
A malatang specialty shop in the Honchiba Station area. The pairing of glass noodles and broth is a standout — a simple yet genuinely delicious bowl.
千葉県 千葉市
Nearest: 本千葉駅 (2 min walk)
A local Chinese restaurant in Tomisato City, Chiba, next to Yakiniku King. Known for its house-made pork bone broth, slow-simmered to perfection; 4 spice levels available. Handmade dumplings are also a must-try.
千葉県 富里市
Nearest: 七栄四ツ角駅 (3 min walk)
Tucked away in the depths of Sakae-cho, Chiba City, this spot feels like a back-alley diner straight from China. Chinese conversation fills the air, creating an authentic atmosphere. Pick fresh ingredients from the refrigerated case and enjoy a bowl with a genuine herbal medicinal broth.
千葉県 千葉市
Nearest: 千葉駅 (10 min walk)
A malatang specialty shop located on the first floor of the Nakisu Building in Saiwaicho, Mihama Ward, Chiba City, within walking distance of Nishi-Chiba Station.
千葉県 千葉市美浜区
Nearest: 西千葉駅 (12 min walk)
A 30-second walk from Keisei-Makuhari Station. The signature broth is a rich and creamy blend of pork bone and soy milk. Spice levels range from 0.5 to 5, and regulars find themselves ordering hotter and hotter with each visit—a testament to its addictive quality. Orders are placed by filling in a sheet.
千葉県 千葉市
Nearest: 幕張駅 (4 min walk)
A serious malatang contender in Kita-Narashino. The set menu starts at just 980 yen, delivering authentic flavor at an accessible price. Customizable with ramen noodles or glass noodles, and sides like crispy skewers and lamb skewers round out the menu.
千葉県 船橋市
Nearest: 北習志野駅 (2 min walk)
