A malatang specialist in Nagoya's Shin-Sakae area, a 10-minute walk from Sakae Station. Ingredients are 350 yen per 100g, billed after the meal, with complimentary steamed rice included. The herbal broth is defined by the numbing tingle of Sichuan pepper; adjust spice to taste at the tabletop condiment station. Open until midnight, with table QR codes for ordering side dishes.
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A spacious 2–3 floor restaurant 9 minutes on foot from Sakae Station in Nagoya. Choose from multiple broth types including Chengdu maocai and Sichuan pepper spicy, with by-weight ingredient selection. Unlimited snacks and rice included. Open until 1:00 a.m. for late-night visits.
愛知県 名古屋市
Nearest: 栄駅 (9 min walk)
Opened in January 2025 in Nagoya's Shin-sakae area. Ingredients are sold by weight at 350 yen per 100g with no minimum order. Unique ingredients like chicken feet and beef tripe are available, and rice is free. Located on the 2nd floor in a relaxed space; closed Wednesdays, open Monday, Tuesday, and Thursday–Sunday 11:00–23:00.
愛知県 名古屋市
Nearest: 栄駅 (11 min walk)
A malatang specialist in Nagoya's Sakae area, closed on Thursdays. By-weight pricing at ¥360/100g, with a non-spicy zero-heat broth as the base. Diners adjust spice and flavor at the condiment station. Counter seating creates a calm atmosphere, and a wide range of fish cake products is on offer.
愛知県 名古屋市
Nearest: 栄駅 (9 min walk)
A local malatang specialty shop known for its warm and attentive staff.
愛知県 名古屋市
Nearest: 栄駅 (11 min walk)
A 7-minute walk from Sakae Station, located in Aishin Plaza Building B1F. Self-select ingredients by bowl and pay by weight at 350 yen per 100g. Authentic ingredients including duck blood and knife-cut noodles; meat items are ordered at the register. Open until midnight.
愛知県 名古屋市
Nearest: 栄駅 (7 min walk)
A malatang specialist in Nagoya's Shin-sakae area, an 8-minute walk from Sakae Station. Post-pay weight system at ¥400/100g; beef bone broth. Mid-size shop with 2nd floor seating; 6 tabletop sauces for flavor variation. Closed Wednesdays.
愛知県 名古屋市
Nearest: 栄駅 (8 min walk)
A malatang specialty restaurant on the 2nd floor of a building in Nishiki, Naka Ward, Nagoya, 3 minutes on foot from Hisaya-odori Station. Priced at ¥400 per 100g; vegetables are cut fresh to order. Medicinal herb broth used; spice adjustable. Open until 23:30.
愛知県 名古屋市
Nearest: 久屋大通駅 (3 min walk)
A medicinal herb broth specialist a 6-minute walk from Kita-Okazaki Station in Okazaki City, Aichi. Choose from three broths: beef bone, tomato, or medicinal herb — the Sichuan peppercorn-infused herbal soup is the signature. Open year-round, 11:00–21:00.
愛知県 岡崎市
Nearest: 北岡崎駅 (6 min walk)
A 3-minute walk from Yagoto Station, located in the B2 food court of Aeon Yagoto. Choose from bone broth, herbal, mild, or dry-style malatang. A self-service weighing station lets you check the price before checkout, with rich herbal spice broths across the menu.
愛知県 名古屋市
Nearest: 八事駅 (3 min walk)
A 2-minute walk from Hisaya-odori Station, on the 1st floor of the Daimaru Building in Nishiki, Nagoya. Over 60 ingredients sold at 4 yen per gram, with a choice of three options: mala broth, beef bone broth, or dry-mixed mala. Spend 1,000 yen or more and get 80g of noodles free.
愛知県 名古屋市
Nearest: 久屋大通駅 (2 min walk)
