A malatang specialty shop in Inazawa, Aichi Prefecture, a 4-minute walk from Rokuruma Station. Pay-by-weight at 400 yen per 100g with a 300g minimum, plus a small serving of noodles and rice included. Three broths: white broth, mild, and medium spicy. Closed Tuesdays; open for lunch and dinner in two sittings.
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A by-weight malatang shop a 3-minute walk from Shimogiri Station in Tsushima City. Self-serve style where you fill a bowl and have it weighed—¥380 per 100g, minimum 200g order. Noodles are free, and spice level and oil can be adjusted at the table. Closed Mondays, two seatings daily.
愛知県 津島市
Nearest: 下切駅 (3 min walk)
A malatang specialty shop 2 minutes from Nakamura-koen Station in Nagoya. The rich beef bone broth is deeply flavorful, and ingredients run ¥370–380 per 100g. Distinctive items include honeycomb tripe, corn noodles, and sweet potato noodles. Show your number ticket to claim a complimentary bowl of rice.
愛知県 名古屋市
Nearest: 中村公園駅 (2 min walk)
A malatang specialty shop right by Nakamura Koen Station, Nagoya, born from the Sichuan restaurant Chusho. Self-service ingredient selection with 3 spice levels. Complimentary rice, drinks, and ice cream.
愛知県 名古屋市
Nearest: 中村公園駅 (1 min walk)
A pay-by-weight malatang shop in Ichinomiya City, Aichi, a 3-minute walk from Bisai-choshamae Station. Fully self-serve style where you choose your own noodles and ingredients, priced at 360 yen per 100g. Spice level adjustable; wide variety of vegetables and noodles. Closed Wednesdays, with separate lunch and dinner services.
愛知県 一宮市
Nearest: 尾西庁舎駅 (3 min walk)
A malatang specialty shop in the Taikodori area of Nakamura-ku, Nagoya, reopened after renovation in spring 2026. Diners self-select ingredients and pay by weight; multiple spice levels are available. Takeout and PayPay accepted; coupons provided for next visit.
愛知県 名古屋市
Nearest: 名古屋駅 (18 min walk)
A malatang specialist a 7-minute walk from Ichinomiya Station East Exit. Built on a beef bone broth base, featuring distinctive ingredients like yamakurage (mountain wood ear mushroom) and fish roe fish cake. Counter and table seating; mala ban (dry-tossed) also available.
愛知県 一宮市
Nearest: 一宮駅東口駅 (7 min walk)
A local malatang specialty shop known for its warm and attentive staff.
愛知県 名古屋市
Nearest: 栄駅 (11 min walk)
A pay-by-weight malatang shop in Ichinomiya City, Aichi, a 3-minute walk from Bisai-choshamae Station. Fully self-serve style where you choose your own noodles and ingredients, priced at 360 yen per 100g. Spice level adjustable; wide variety of vegetables and noodles. Closed Wednesdays, with separate lunch and dinner services.
愛知県 一宮市
Nearest: 尾西庁舎駅 (3 min walk)
A malatang specialist in Nagoya's Sakae area, closed on Thursdays. By-weight pricing at ¥360/100g, with a non-spicy zero-heat broth as the base. Diners adjust spice and flavor at the condiment station. Counter seating creates a calm atmosphere, and a wide range of fish cake products is on offer.
愛知県 名古屋市
Nearest: 栄駅 (9 min walk)
A malatang specialty restaurant in Tempaku Ward, Nagoya, 6 minutes on foot from Hara Station. Built around an authentic pork bone broth, with by-weight ingredient selection. Spice level adjustable from 1 to 3; sesame-based condiments on the table. Closed Tuesdays; lunch and dinner service. 2 parking spaces.
愛知県 名古屋市
Nearest: 原駅 (6 min walk)
A by-weight malatang shop a 3-minute walk from Shimogiri Station in Tsushima City. Self-serve style where you fill a bowl and have it weighed—¥380 per 100g, minimum 200g order. Noodles are free, and spice level and oil can be adjusted at the table. Closed Mondays, two seatings daily.
愛知県 津島市
Nearest: 下切駅 (3 min walk)
A malatang shop near Sakyo-yama Station in Midori-ku, Nagoya. Ingredients are self-selected by weight, featuring unique items such as octopus, crab balls, bunmoja rolls, and potato noodles. Three spice levels are offered; the mildest level is fragrance-forward with a gentle finish.
愛知県 名古屋市
Nearest: 左京山駅 (7 min walk)
