Knife-cut noodles (dao xiao mian)
Diet perspectiveThick, chewy hand-shaved noodles — great for anyone who wants a filling, substantial bowl
Available at: All locations
CHAIN GUIDE
Málàtàng Jùlèbù
Malatang Club
Malatang Club operates 3 locations in Nagoya Sakae, Ebisu, and Keisei-Funabashi. The self-serve by-weight system charges ¥3.9/g, with three soup options — malatang, beef bone broth, and dry-style malatang — and over 60 toppings. Spice levels 1–1.5 are notably mild, making it an ideal entry point for malatang newcomers. The Ebisu location doubles as a neo-Chinese izakaya, welcoming evening diners who want drinks alongside their meal.
- Spice
- 0–4spice
Ordering System
Varies by location
Varies by store
Variable
Self-serve by weight (all locations, ¥3.9/g)
By Weight- Applies to
- All stores
- Includes
- Price determined by the weight of toppings chosen (soup and spice level specified separately)
- ▸ Self-serve format: pick toppings from refrigerated display cases
- ▸ Charged at ¥3.9 per gram — a finer price increment than most chains
- ▸ At the register, the bowl is weighed and you choose your soup (3 options) and spice level
- ▸ Around 380 g comes to approximately ¥1,482 (budget guide: ¥1,000–2,000 per person)
- ▸ Clean, marble-style interior — welcoming to first-timers and all ages
Spice Levels
From clear broth to max heat
0 Level 0 (beef bone broth) 1 Level 1 (beginner-friendly) ★ 4 Level 4 (extra hot)
- 0 Level 0 (beef bone broth)
No heat at all when you order the beef bone broth — ideal for families with children or anyone who avoids spice
- 1 Level 1 (beginner-friendly) Most Popular
Widely described as the sweet spot for newcomers — just enough to catch the aroma of málà without overwhelming heat
- 2 Level 2 (medium) Most Popular
The standard choice: a satisfying balance of numbing spice and savory depth
- 3 Level 3 (hot)
For spice lovers who want to work up a sweat
- 4 Level 4 (extra hot)
Maximum heat — a challenge-level option for seasoned spice enthusiasts
Popular Toppings
By weight — add as much as you like
Duck blood (ya xie)
Coagulated duck blood — a classic Chinese ingredient that is low in calories and high in protein, with genuine authenticity
Pork
The reliable mainstay of the meat selection
View nutrition info →
Chicken
A milder meat option that suits the whole family
View nutrition info →Lamb
The sweet fat of lamb pairs wonderfully with the málà broth
Fish balls
Bouncy, springy fish-paste balls for a seafood-style bite
Tofu skin (fu zhu)
Dried bean curd sheets — high in protein and low in calories
Tofu
High in protein and gently tempers the heat
View nutrition info →Thick-fried tofu (atsuage)
Satisfying bite with a rich, hearty quality
Bell peppers (two colors)
Vibrant and crisp with a touch of natural sweetness — a colorful crowd-pleaser
Lettuce
Tender and refreshing among the leafy greens
Cilantro
Boosts the Chinese and Southeast-Asian aroma of the bowl
View nutrition info →
Garland chrysanthemum (shungiku)
Intensely fragrant leafy green that brings an authentic hot-pot character
View nutrition info →
Black wood ear mushrooms
A crunchy, satisfying classic
View nutrition info →Glass Noodle Alternatives
Low-carb & diet-friendly picks
Beef tendon noodles
Diet perspectiveSpringy flat noodles with a hint of beef-tendon richness — pairs beautifully with the broth
Available at: All locations
Glass noodles
Diet perspectiveSilky, light mung-bean noodles — the classic lighter option for a less heavy meal
Available at: All locations
Rice cakes (mochi)
Diet perspectiveChewy, authentic rice cakes that soak up the málà broth wonderfully — a distinctive specialty choice
Available at: All locations (specialty pick)
Soup Variations
Transform the flavor of your bowl
Malatang (signature)
The flagship málà broth seasoned with medicinal-herb spices. Levels 1–1.5 are mild enough for beginners; regulars tend to go for levels 2–3
Pairs well with: Levels 1–3
Beef bone broth (non-spicy)
A rich, slow-simmered clear broth with no heat at all — the go-to choice for families with children or those who prefer no spice
Pairs well with: No spice
Dry-style malatang (no soup)
A soupless preparation that concentrates the toppings' natural flavor and the heat of the spices — bold and intense
Pairs well with: Levels 2–4
Recommended Combos
With calories — great starting point
Spice 1level
Calories not disclosed
Level 1.5 × Beginner (first visit · Nagoya Sakae)
- Toppings
- Pork・Tofu skin (fu zhu)・Black wood ear mushrooms・Lettuce
- Arrangement
- Malatang (signature)
Built around the 1–1.5 level widely praised as beginner-friendly, this balanced combination of meat, tofu skin, wood ear, and greens is the perfect introduction to the málà experience
Spice 0level
Calories not disclosed
Level 0 × Beef bone broth (family-friendly)
- Toppings
- Chicken・Tofu・Bell peppers (two colors)・Black wood ear mushrooms
- Arrangement
- Beef bone broth (non-spicy)
A colorful, heat-free bowl in the rich beef bone broth — easy for kids and anyone who prefers no spice
Spice 2level
Calories not disclosed
Level 2 × Authentic (duck blood experience)
- Toppings
- Duck blood (ya xie)・Lamb・Cilantro・Garland chrysanthemum
- Arrangement
- Malatang (signature)
Duck blood and lamb paired with aromatic shungiku and cilantro — an unapologetically authentic combination that brings the soul of the dish front and center
Spice 3level
Calories not disclosed
Level 3 × Dry-style (regulars' pick)
- Toppings
- Pork・Fish balls・Thick-fried tofu (atsuage)・Rice cakes (mochi)
- Arrangement
- Dry-style malatang (no soup)
The soupless format concentrates every bit of flavor from the toppings and spices. Punchy at level 3, with rice cakes added for extra staying power
Sides
Rice, dim sum & desserts
| (Ebisu) Neo-Chinese izakaya menu
（EbisuLimited）
The Ebisu location operates as a 'malatang meets neo-Chinese izakaya,' offering Chinese small plates and drinks alongside the main malatang menu | — |
Store-Exclusive Menu
Only available at this location
Nagoya Sakae (flagship)
- ▸ 3-6-10 Nishiki, Naka-ku, Nagoya, Aichi — Daimaru Building 1F
- ▸ 0-min walk from Hisayaodori Station Exit 6B (Meijo Line / Sakuradori Line)
- ▸ Hours: 11:30–23:00
- ▸ Opened June 2025
- ▸ Clean, marble-style interior — welcoming to first-timers and all ages
Ebisu
- ▸ Operates as a 'malatang meets neo-Chinese izakaya' — evening drinking welcome
- ▸ Lunch malatang plus evening drinks and Chinese small plates
Keisei-Funabashi
- ▸ A directly operated location in the Keisei-Funabashi area of Chiba
- ▸ A calm setting suited to families and solo diners
Locations
Listed on 麻辣タベタイ
FAQ
What is Malatang Club? +
A malatang chain with 3 locations in Nagoya Sakae, Ebisu, and Keisei-Funabashi. It uses a self-serve by-weight system at ¥3.9/g, letting you mix and match from three soup bases and over 60 toppings.
How much does it cost? +
At ¥3.9 per gram, a 380 g bowl comes to roughly ¥1,482. Budget around ¥1,000–2,000 per person. Minimum weight requirements vary by location, but the by-weight format lets you start small.
How many spice levels are there? +
Five levels: 0 (beef bone broth, no heat) through 4 (extra hot). Levels 1–1.5 are noted as especially gentle and beginner-friendly. Regulars typically gravitate toward levels 2–3.
What soups are available? +
Three options: malatang (signature spiced broth), beef bone broth (non-spicy), and dry-style malatang (no soup). Offering a soupless dry-style option is a distinctive feature for a malatang chain.
What noodle choices are there? +
Knife-cut noodles, beef tendon noodles, glass noodles, and rice cakes, among others. The rice cakes are a particularly popular specialty pick.
What makes the toppings stand out? +
Over 60 options in total, including the authentic Chinese ingredient duck blood, aromatic vegetables like bell peppers, cilantro, and garland chrysanthemum, plus a full range of soy-based options — tofu skin, tofu, and thick-fried tofu.
What's special about the Ebisu location? +
It operates as a 'malatang meets neo-Chinese izakaya,' serving regular malatang at lunch and pivoting to Chinese small plates and drinks in the evening — an unusual format for a malatang chain.
Any recommendations for those watching their calories? +
Go for levels 1–2 and build your bowl around lower-calorie options: tofu skin, tofu, black wood ear, lettuce, and garland chrysanthemum. Swapping to a small portion of glass noodles lets you fine-tune the weight precisely, which is one advantage of the by-weight pricing.