Dumplings icon

Dumplings

A popular topping for malatang — steamed dumplings. The pillowy wrappers soaked in broth and the juicy meat filling are an irresistible combination.

filling energy-boost highly-satisfying watch-sodium

Basic Nutrients (per 100g)

Protein 8.3g and fat 8.3g in a well-balanced energy food. Carbohydrates are also present, delivering all three macronutrients in one bite.

Calories

197 kcal

Protein

8.3 g

Fat

8.3 g

Carbs

22.5 g

Fiber

1.5 g

Sugars

21.0 g

Minerals (per 100g)

Zinc 1mg and iron 0.8mg are notable. Potassium 170mg and calcium 24mg are also included, combining substance with solid nutrition.

Sodium

410 mg

Salt equiv.

1.0 g

Potassium

170 mg

Calcium

24 mg

Magnesium

16 mg

Phosphorus

82 mg

Iron

0.8 mg

Zinc

1.0 mg

Copper

0.08 mg

Manganese

0.32 mg

Vitamins (per 100g)

Vitamin B1 0.12mg and niacin 1.4mg are plentiful, efficiently supporting energy metabolism. Trace amounts of vitamin B12 are also present.

Vitamin A

7 µg

Vitamin D

0.1 µg

Vitamin E

0.6 mg

Vitamin K

8 µg

Vitamin B1

0.12 mg

Vitamin B2

0.06 mg

Vitamin B6

0.11 mg

Vitamin B12

0.1 µg

Vitamin C

3 mg

Niacin

1.4 mg

Folate

22 µg

Pantothenic acid

0.38 mg

Biotin

1.2 µg

Nutrition values are calculated based on the Standard Tables of Food Composition in Japan 2020 (8th Revised Edition) by MEXT. Some seasonings and soups are reference values that include estimates from similar foods.